Contents:
Hojasanta (Mexico): La comida en contexto [2014]
Corriere della Sera (Bologna): Cioccolato peperoncino? Ecco cosa governa gusto [5th April, 2014]
BBC World Service: The Forum: Disgust [13th October, 2012]
ABC Radio Canberra “Mornings with Alex Sloan” [3rd August, 2012]
Cukmi.com (Argentinian food blog) Interview [25 June, 2012]
Radio New Zealand National “This Way Up” - Taste Matters [June, 2012]
BBC Radio "Food Programme" - Comfort Food [February, 2012]
BBC Radio "Food Programme" - Future Food [November, 2011]
Mood Food: Umami & MSG - Royal Institution (Australia) [2010]
Flavour Perception - Royal Institution (Australia) [2010]
Australian Financial Review Profile [2009]
From the archives: New Scientist article Spicy food eaters are addicted to pain [1992]